Presentation
Carving / Slicing the cooked protein perpendicular to the inserted rows of seasonings creates a visual presentation showing one or more pieces of solid seasonings in every slice.
Insert one or more rows of seasonings into various proteins, creating a stunning visual presentation showing your seasonings in every slice.
Tool permits a safe and effective method to insert flavor enhancing seasonings into uncooked proteins and flavor permeates the protein throughout the cooking process.
Turkey
with Cranberries
Pork Loin Roast
with Apricots and Cherries
Sausage Links
with Garlic / Cheese and Peppers
Pork Loin Roast
with Pistachios and Garlic
Beef Roast
with Garlic
Ham
with Pinapple
Protein Combinations
• Beef Roasts - Garlic
• Pork Loin Roast - Garlic / Onion / Apricots / Nuts / Rosemary
• Bison Roasts - Garlic / Pine Nuts / Rosemary
• Sausage Links - Garlic / Cheese / Pineapple / Peppers
• Turkey Breast - Dried Cranberries / Fresh Cranberries
• Ham - Pineapple / Coconut
• Meatloaf - Various Seasonings
• Extra Firm Tofu - Garlic / Peppers
• Squash Zucchini - Various Seasonings
Miscellaneous Solid Seasonings
• Garlic
• Cranberries
• Apricots
• Cherries
• Onion
• Tomatoes
• Mushrooms
• Pineapple
• Rosemary
• Sage
• Peppers
• Cilantro
• Bacon
• Assorted Nuts
• Peppercorns
• Salts
• Kalamata Olives
• Ginger
• Compound Butter
• Different Cheeses

